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King & I
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Seafood Royale
Stir fried with soy sauce and garlic shrimp, scallops and squid. Sauteed in sweet chili paste with baby corn, mushrooms and snow peas.
Fisherman’s Delight
Poached salmon fillet with steamed vegetables.
Dancing Squid
Tender squid sauteed in green curry sauce with mushrooms, green peppers and onions.
Seafood in Batter
A batter of shrimp, scallops, mussels and squid panfried with sprouts and scallions.
Seafood in a Nest
Mixed seafood stir fried with bamboo shoots and mushrooms on a bed of crispy egg noodles.
Seafood Typhoon
Shrimp, scallops, squid and mussels sauteed with onions, hot chili, garlic and basil.
Shrimp in Love
Tender shrimp sauteed with pineapple, cashew nuts and scallions in a light pineapple sauce.
Garlic Shrimp
Stir fried with vegetables in a light garlic sauce.
Seafood Panang
A medley of shrimp, scallops and squid sauteed in panang curry. Served over a bed of spinach.
Salmon Basil
Stir-fried with peppercorn, onions, red peppers, basil and jalapeno peppers.
Shrimp & Broccoli
Sauteed in special blend of garlic and oyster sauce.
Seafood Delight
Succulent shrimp, squid and scallops in a light brown sauce on a bed of yellow noodles and broccoli.
Fish of the Day
Fresh fillet of fish sautéed with celery and carrots in ginger and scallion sauce.
Medley of the Sea
Mixed seafood stir fried in chili sauce and basil.